Thursday, April 27, 2017


Think Belgian chocolate, caramel, fudge,
pomegranate pistachio, mango-peach....
Think ice cream melting and a stranger's touch,
think taste of salted skin, a moonlit beach
that licks the foamy whites of ocean's reach,
a breeze perfumed with rotting kelp and fish.
Think waking cold and, don't think!

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